Description

If you’ve suffered through mediocre meals in the name of backpacking/kayak/canoe trips we have an event you won’t want to miss. Learn some tips to make meals the best part of your trip! During this in-store demonstration you will learn how to prepare easy and great tasting meals during your overnighters! For this special Holiday Version of our Back Country Cooking demonstration we will be presenting “Holiday Cooking for the Trail”. This is a BYOB event with fridge on site to keep things cold. Sample plates will be passed out so come hungry. In addition to the food, all participants will receive 10% off any camping related purchases this night.

Some of the topics that will be discovered during this workshop:

• stove safety
• food preparation and samples, appetizers, main dinner course, dessert, and stove top bread making
• stove selections pro/cons
• pots/pans and misc kitchen gadgets

While there is no charge for the event, we need to know how much food to cook! So please contact the store at 630-506-5706 or send an email to info@rocktownadventures.com to let us know you are coming!